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Air Fryer Croquetas de Jamón
Spain's tapas-bar treasure — creamy ham béchamel inside a golden crumb, chilled overnight and air-fried crisp. Patience required; deep fryer not.
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13 recipes
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Spain's tapas-bar treasure — creamy ham béchamel inside a golden crumb, chilled overnight and air-fried crisp. Patience required; deep fryer not.
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Venezuela's party-defining cheese sticks — salty white cheese wrapped in a spiral of dough and air-fried until golden, crisp, and dangerously poppable.
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Nigeria's crunchy party pastry — nutmeg-scented dough cut into bites and air-fried until golden and snappy, no pot of hot oil standing between you and the tin.
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Maryland-style lump crab cakes with a golden panko shell and no deep fry. We skip the Worcestershire — there's anchovy in it — and you won't miss it.
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Homemade pork-and-cabbage gyoza, crisped all over in the air fryer, with a tamari-sesame dipping sauce. The wrapping takes practice; the eating doesn't.
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Sate ayam in an air fryer — turmeric-and-tamari chicken skewers with caramelized edges and a proper peanut sauce. Gluten-free, no charcoal required.
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Baking powder is the trick, butter is the truth — crackly wings tossed in real Buffalo sauce without a pot of oil in sight.
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Flaky, golden hand pies stuffed with spiced beef, olives, and egg — Argentine empanadas baked crisp in the air fryer instead of fried or oven-baked.
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Bulgur-and-beef torpedoes stuffed with spiced pine-nut filling, crisped in the air fryer — the Levantine party classic, lighter on the oil.
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Crisp-shelled Sicilian rice balls with a molten cheese center — the classic arancini, breaded and air-fried instead of deep-fried, with far less oil.
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Crisp pork-and-vegetable lumpia Shanghai, rolled thin and air-fried golden — the Filipino party staple, lightened from the deep fryer for the whole table.
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Garlicky, herb-stuffed mushroom caps with a crisp top — a vegan, gluten-free party plate that comes together in the air fryer in minutes.
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Crisp, golden vegetable samosas with a spiced potato-and-pea filling — the South Asian teatime classic, air-fried instead of deep-fried and fully vegan.